** It is our mission and passion to nurture and raise quality cattle.
** We take great pride in producing a wholesome, tender, and flavorful product for our
family and yours.
** It is important to our family, as it is to yours,
to know that the food we put on the table is wholesome and of the highest quality.
** It is essential to know where our food was raised and how it arrived to the table.
** Here at the ranch nothing goes to waste. We utilize everything to the fullest extent.
** In the summer we graze native grass pastures that are not suitable for farming. We also created irrigated pastures at home for our cows to graze and raise their calves.
** Our winter routine puts our cows on farm ground where they clean up forages like corn stalks, wheat stubble and hay fields. This practice benefits both cow and land.
** All feeds that we feed are locally grown by area farmers or ourselves. We do our best to support the local farmers and economy.
** We utilize other feeds such as sugar beet pulp and distiller's grains. (Two local bi-products leftover after they produce sugar and ethanol.)
** Buying local and utilizing local resources ensures we are keeping it green.
** The cow is an incredible green machine. Cows convert otherwise useless forages and feeds into an amazing source of protein.